Restaurant Manager Casual Theme - Iconic Brand Are you a Restaurant Manager for a High-Volume, Fast-Paced Restaurant? If this sounds like you, Apply Today for our location in Marietta, GA. Our concept first began with just a small idea that has grown larger than life. We believe that just because it has been so many years, we can still have our classics on the menu with some twists to not lose the concept and flavor. We hire individuals who we have confidence in, we teach them for the success as a Restaurant Manager and we help them build a profession that will last.

If you are looking for a Restaurant Management career with true growth potential and is rewarding both personally and professionally in the Marietta, GA area, Apply Today! Title of Position:
Restaurant Manager Job Description: The Restaurant Manager would provide support to the General Manager during the daily operations, as well as, managing shifts to ensure company standards are maintained and would also assist in the development, supervision and monitoring of all team members. As the Restaurant Manager, you would perform operational activities such as inventory control, scheduling, sanitation, planning and maintaining stock and monitoring food supplies and would also communicate and adhere to all company policies and procedures.


- Career Development and Advancement Opportunities - Medical Benefits - Flexible Hours - Competitive Compensation - A Dynamic, Fun Work Environment Qualifications: - The Restaurant Manager must be extremely guest orientated with the highest degree on honesty and integrity - Open availability is a requirement for the Restaurant Manager - The ability to drive positive sales and raise guest counts is a must for the Restaurant Manager - The Restaurant Manager must be passionate about and thrive on the development and mentoring of others - This position requires a minimum of 2 years' experience as a Restaurant Manager -Restaurant Manager located in Marietta, GA If you would like to be considered for this position, email your resume to [Click Here to Email Your Resum] Job Requirements Our clients are looking for the best Restaurant Manager Professionals with strong history of success.If you can meet the challenge and rise to the top then we can help you.

- 2-4 years of current Restaurant Manager experience - Strong Restaurant Manager operational background and knowledge - The Restaurant Manager should possess exceptional people skills - The Restaurant Manager should possess problem solving skills - Top notch Restaurant Manager with communication and writing skills - A drive to be the best Restaurant Manager Professional 2017 Gecko Hospitality Related Terms:

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Gecko Hospitality - GEORGIA & SOUTH CAROLINA Tim Bishop joins Gecko Hospitality as an Executive Recruiter.Tim has more than 25 years of restaurant operations experience.Most recently as an Area Director for Bob Evans Restaurants.Tim has also worked for Walt Disney World as a Chef as well as time spent early in his restaurant career in catering.

Tim currently lives in Myrtle Beach and specializes in building strong relationships and prides himself on being a good listener and getting to know and understand the needs of his clients as well as the candidates.

Contact Info - Marietta, GA - Tim Bishop - Phone:
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Associated topics: assistant restaurant manager, bakery manager, deli manager, food service supervisor, frontend, general manager, gerente de cocina, operations manager, produce manager, restaurant manager

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